Clement Lebanon
Artisan Sesame Sourdough Baguettes
Savor the rich, nutty flavor of our Artisan Sesame Sourdough Baguettes, now available in a convenient frozen pack of 4. Handcrafted with care using a traditional sourdough starter and sprinkled generously with toasted sesame seeds, these baguettes bring an irresistible crunch and tangy flavor to your table.
Perfect for sandwiches, dipping, or serving alongside your favorite meals, our baguettes are partially baked and frozen to lock in freshness. Just finish baking at home for that golden crust and warm, airy crumb in minutes.
Key Features:
- Pack Size: 4 frozen, partially baked baguettes
- Freshly baked at home – simply defrost and bake for a few minutes
- Artisanal sourdough made with natural ingredients
- Toasted sesame seeds for added flavor and texture
- Perfect for sandwiches, bruschetta, or as a side with any dish
Enjoy the ease and quality of bakery-fresh sourdough from the comfort of your own home!
Baking & Preparation Instructions
Artisan Sesame Sourdough Baguettes
Oven Instructions
- Let the bread defrost for around 25 minutes at room temperature, covered.
- Preheat your oven to 220°C.
- Bake for 5 to 6 minutes.
- Let rest outside the oven for 10 to 15 minutes.
Air Fryer Instructions
- Defrost for 25 minutes, covered.
- Preheat air fryer to 200°C.
- Bake for 4 to 5 minutes.
Important: Do not refreeze food once it has thawed.