Clement Lebanon
Artisan Poppy Seed Sourdough Baguettes - Pack of 4 pcs
Discover the nutty, delicate flavor of our Artisan Poppy Seed Sourdough Baguettes. Crafted with a blend of tangy sourdough and sprinkled with poppy seeds, these baguettes offer a delightful crunch with every bite. Baked to perfection and then frozen for your convenience, they are easy to defrost and enjoy at home. Perfect for pairing with soups, cheeses, or serving as a gourmet sandwich base, this pack of 4 adds a touch of elegance to any meal.
- Handcrafted sourdough topped with nutty poppy seeds.
- Crispy crust and soft, airy interior.
- Baked fresh and frozen for easy preparation.
- No preservatives or artificial ingredients.
- Pack of 4, ideal for meals, sides, or sandwiches.
Elevate your dining experience with our Artisan Poppy Seed Sourdough Baguettes —frozen for freshness and full of flavor!
Ingredients:
Flour, Yeast, Salt, Water, Poppy Seeds, Natural Yeast.
Baking & Preparation Instructions
Artisan Poppy Seed Sourdough Baguettes - Pack of 4 pcs
Oven Instructions
- Let the bread defrost for around 25 minutes at room temperature, covered.
- Preheat your oven to 220°C.
- Bake for 5 to 6 minutes.
- Let rest outside the oven for 10 to 15 minutes.
Air Fryer Instructions
- Defrost for 25 minutes, covered.
- Preheat air fryer to 200°C.
- Bake for 4 to 5 minutes.
Important: Do not refreeze food once it has thawed.